China Thickening Agent for Jam Hatorite PE
Product Main Parameters
Property | Value |
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Appearance | Free-flowing, white powder |
Bulk Density | 1000 kg/m³ |
pH Value (2% in H2O) | 9-10 |
Moisture Content | Max. 10% |
Common Product Specifications
Package | 25 kg |
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Shelf Life | 36 months from date of manufacture |
Product Manufacturing Process
According to authoritative sources, clay mineral-based thickening agents like Hatorite PE are produced through a series of processes that include purification, size reduction, and chemical modification to enhance their properties. The process begins with the extraction of raw materials, which are then subjected to a purification process to remove impurities. This is followed by milling to achieve the desired particle size. The next step involves chemically modifying the minerals to improve their thickening ability, stability, and compatibility with various formulations. The end product is a highly effective thickening agent suitable for numerous applications, including jam production. The consistency and stability offered by this product are attributed to its unique structural properties and the careful control of the manufacturing process.
Product Application Scenarios
In the realm of jam production, thickening agents such as Hatorite PE from China are integral in achieving the desired consistency and texture of the end product. As outlined in various papers, these agents work by interacting with the fruit's natural components, facilitating gel formation, and ensuring the jam doesn't become too watery or overly thick. They are also applicable in other food processing practices where texture is crucial. Furthermore, in industrial applications, these agents play vital roles in enhancing the viscosity and stability of products such as paints, coatings, and even personal care items. Their versatility and effectiveness are what make them favored in various sectors.
Product After-Sales Service
Our dedicated after-sales team in China ensures comprehensive support for your thickening agent for jam needs. Whether you require assistance with product applications or technical issues, our experts are ready to provide guidance and solutions. Our commitment to customer satisfaction extends beyond the point of purchase, guaranteeing that you can rely on our products for consistent performance.
Product Transportation
Hatorite® PE is hygroscopic and thus should be transported and stored in dry conditions, within unopened original containers, at temperatures ranging from 0°C to 30°C. Proper storage ensures that the product retains its efficacy and longevity.
Product Advantages
- Enhances rheological properties at low shear rates.
- Prevents settling of pigments and other solids.
- Environmentally friendly and animal cruelty-free.
- Ideal for both industrial and household applications.
Product FAQ
- What is the primary use of Hatorite PE?
Hatorite PE is primarily used as a thickening agent in jams and various coatings, enhancing viscosity and stability in both food and industrial applications in China.
- How should Hatorite PE be stored?
Store Hatorite PE in a dry, cool environment, ideally between 0°C to 30°C, in its original unopened packaging to maintain its efficacy and shelf life.
- Is Hatorite PE environmentally friendly?
Yes, Hatorite PE is developed with a focus on sustainability and is an environmentally friendly thickening agent, particularly in China where it's manufactured.
- What is the shelf life of Hatorite PE?
The shelf life of Hatorite PE is 36 months from the date of manufacture, provided it is stored under recommended conditions.
- Does Hatorite PE comply with food grade standards?
Hatorite PE is suitable for use in food applications, particularly as a thickening agent for jams, provided it meets the relevant food standards in China.
- Can Hatorite PE be used in low-sugar jam recipes?
Yes, it is highly effective in thickening low-sugar jams due to its unique properties that allow for gel formation without excessive reliance on sugar.
- What are the recommended usage levels?
The recommended levels range from 0.1% to 3.0% of the total formulation, but exact amounts should be determined by specific application needs.
- Is Hatorite PE suitable for vegan products?
Hatorite PE can be used in vegan product formulations as it does not contain animal derivatives and adheres to cruelty-free standards.
- How does Hatorite PE improve jam texture?
By interacting with fruit pectin and sugars, Hatorite PE helps form a stable gel network, enhancing the texture and mouthfeel of jams.
- Can Hatorite PE be used outside of food applications?
Absolutely, it is versatile and also widely used in coatings, personal care products, and other industrial applications for its thickening and stabilizing properties.
Product Hot Topics
- Discussing the Role of China in the Production of Thickening Agents for Jam
China is a major player in the production of thickening agents like Hatorite PE, significantly contributing to the global supply chain. The advanced manufacturing facilities, combined with a focus on sustainable and innovative practices, position China as a leader in the industry. The country's commitment to environmental standards and quality control ensures that products like Hatorite PE are effective and safe for both food and industrial applications. As the demand for high-quality thickening agents grows globally, China's role continues to expand, setting benchmarks for performance and sustainability.
- How Hatorite PE from China Revolutionizes Jam Production
Hatorite PE has become a game-changer in jam production, offering unmatched consistency and stability. Its ability to efficiently gel and thicken jam mixtures without relying on excessive sugars caters to health-conscious consumers seeking lower-sugar options. This adaptability makes it a preferred choice for producers aiming to meet diverse dietary needs while maintaining product quality. The advancements in mineral processing technology in China enable the creation of such innovative solutions that not only enhance the final product but also support sustainable practices in food manufacturing.
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