Opanga Kukula Kwa Opanga: Agar, Aganthan

Zambiri

Zojambulajambula wamba

Njira Zopangira Zopangira

Othandizira athu okula amapangidwa kudzera mu njira zapamwamba zomwe zimayambitsa chiyero chachikulu komanso chosasinthika. Cornstarch imachokera ku endosperm ya chimanga kudzera kunyowa kudzera kunyowa, ndikuwonetsetsa mawonekedwe ake osalala. Agar amachotsedwa kunyanja, kuyeretsedwa, ndikuuma, kupereka mphamvu yayikulu ya gel osakhazikika. Xanthan chingamu chimakhala chopota kuchokera ku shuga nalo la bactestris bacteriam, kupereka mafayilo osinthika kukhala opindulitsa. Thupi lililonse limakhala ndi macheke abwino kuti musunge miyezo yathu ngati wopanga kwambiri.

Zolemba Zamalonda Zogulitsa

Monga wopanga, wothandizira wathu wokulirapo amayenda m'njira zosiyanasiyana. Cornstristarch imapereka utsiri wosalala, womasulira pa sopo ndi msuzi. Agar - Agar, okondera mbale za vegan, amapereka malo abwino okhala ndi ma jellnies. Xanthan chingamu amagwiritsa ntchito mafakitale ndi kukhazikika kwake m'malo osiyanasiyana, oyenera mavalidwe a saladi ndi gluten - zinthu zaulere. Wogulitsa aliyense amapangidwa kuti akwaniritse zofuna za mawonekedwe ndi kusasinthasintha kudutsa kovomerezeka ndi mafakitale.

Zogulitsa pambuyo - Ntchito Yogulitsa

Timapereka mokwanira - Kugulitsa chithandizo, kuphatikiza chitsogozo chaukadaulo ndi upangiri wovuta kuti mugwiritse ntchito bwino othandizira athu. Makasitomala amatha kufikira gulu lathu laukadaulo kudzera pa imelo kapena pafoni kuti athandizidwe.

Kuyendetsa Ntchito

Othandizira athu okula ndi okhazikika mu chinyezi - matumba osagwirizana ndi HDPA ndi makatoni, ndikuonetsetsa kuti mayendedwe otetezeka. Zogulitsa ndizosachedwa komanso zopepuka @ zokutidwa kuti zisawonongeke panthawi yoyendera.

Ubwino wa Zinthu

• Kuyera kwakukulu komanso kusasinthika
• Ntchito Zapadera Kwambiri
• Khola pansi pamakhalidwe osiyanasiyana
• Kununkhira kwa ku Unitral
• Eco - zochezeka

Zogulitsa FAQ

• Nchiyani chimapangitsa xanthan chivundi?Xanthan chingamu chimakondedwa chifukwa cha bata yake mu milingo yosiyanasiyana pH Monga wopanga, timaonetsetsa kuti zimapangitsa kuti mafakitsidwe azovuta.
• Kodi Agar - Agar azigwiritsa ntchito mu mbale zozizira?Inde, Agar - Agar amakhala pa kutentha kwa chipinda ndikukhalabe okhazikika, angwiro zowirikiza zozizira ngati ma jellies ndi aspics, ndikutsimikizira kusintha kwake ngati chomera - Wobvera Yomera - Wogulitsa
• Chifukwa chiyani amasankha ma punstiarch a sungu?Cornstarch imapereka kusasinthika kosalala, kutanthauzira kosasintha popanda kusintha kununkhira kwa mbale, ndipo njira yathu yopanga imatsimikizira kukoma kwake kosavuta kuphatikizidwa ndi zolengedwa zolengedwa zambiri.
• Kodi kusunthika kumakhudza bwanji othandizira kukula?Kusungidwa koyenera pamalo owuma pa kutentha komwe kumasunga zabwino. Masamba athu amalepheretsa kuwonongeka kwa chinyezi, kukhalabe ndi luso lothandizira.
• Kodi owonjezera okulirapo gluten - Free?Inde, othandizira athu onse akukula ndi gluten - Zaulere, kusamala kwa zosowa zapadera popanda kusokonekera.
• Kodi alulu alumali ali bwanji?Mukasungidwa moyenera, othandizira athu okula amasunga katundu wawo mpaka miyezi isanu ndi itatu, ndikuwonetsetsa kuti mukuchita zosatha.
• Kodi njira yanu yopangira ndi yopanda chilengedwe bwanji?Timayang'ana Eco - Zochita Zaubwenzi Pakupanga Njira Zathu, Kuwonetsera Kudzipereka Kwathu Kuti Tichepetse Chilengedwe.
• Kodi ndi ziti zomwe zikupezeka?Timapereka phukusi 25kg mu matumba kapena makatoni, motetezeka kuti azikhala otetezeka, ndikuwonetsetsa kukhulupirika kwa mankhwala.
• Kodi othandizira awa amatha kugwiritsidwa ntchito potsika - zonenepa zonenepa?Inde, xanthan chingamu chimagwira bwino kwambiri - Zinthu zonenepa, zomwe zimawathandiza popanda kununkhira.
• Kodi zitsanzo za othandizira omwe alipo kuti ayese?Popeza ndife opanga, timapereka zitsanzo zoyesa kuonetsetsa kuti ntchito zamachitidwe ogwiritsidwa ntchito. Lumikizanani nafe kufunsa zitsanzo.

Mitu yotentha yotentha

• Kuyerekeza othandizira kukula: Ndibwino kwambiri?Kusankha kwa kukula kwa kukula kumadalira zosowa za pulogalamu. Ngakhale constarch imakondedwa chifukwa cha kuchuluka kwake komanso kuperewera kwa Agar - Agar neverls mu vegan, ndipo xanthan chingamu sichingafanane ndi kusiyanasiyana, kupangitsa aliyense kukhala wofunika kwambiri.
• Eco - zopanga mwaubwenzi:Kudzipereka kwathu monga wopanga kumapitilira kupanga kosakhazikika. Kugwiritsa ntchito zothandizira zochepa ndikuchepetsa kutaya zinyalala, njira zathu zimagwirizanitsa ndi Eco - Miyezo yaubwenzi padziko lonse lapansi, ndikupanga othandizira kukula ndi chilengedwe chochepa.
• Zosanja za Culinees ndi Agar - AgarAgar - Agar amasintha vegan kuphika ndi luso lake lamphamvu. Chefs padziko lonse lapansi akufufuza zojambulajambula ndi zosankha mu chomera - Zakudya Zatsopano, zikuwonetsa kusintha kwake kopitilira a Jllies ndi zakudya.
• Xanthan chingamu: masewera - choyala mu gluten - kubanki kwaulereKutha kwa Xanthan kupangira kusasinthika kwa gluten - Kuphika Kwaulere kwasintha njira - Zinthu Zaulere Zimapangidwa, Kuonetsetsa Kuti Pakhale Mapangidwe Awo Opanda Gluten.
• Cornstarch mu mafakitaleNgakhale makamaka kukula kwamphamvu, cornstarch ikugwiritsa ntchito kugwiritsa ntchito mafakitale komwe malo ake othandizira pakupanga, akuwonetsa kuti anali wopitilira khitchini.
• Chifukwa chiyani kusankha wopanga wotchuka kuti athandizidwe?Kuyanjana ndi wopanga wotchuka kumatsimikizira mwayi wodalirika, womwe umakhala wosagwirizana, komanso thandizo laukadaulo, kofunikira kukumana ndi miyezo yamakampani ndi chikhumbo cha makasitomala.
• Kumvetsetsa za sayansi kuseri kwa othandiziraWothandizira aliyense wokulirapo amapereka zinthu zapadera zasayansi. Cornstarch Gelatiniziz pazakudya zingapo, Agar - Agar - Agar amapanga ma gels, ndipo xanthan chingamu chimatsikira emulsions, akuwonetsa ntchito zawo zosiyanasiyana m'mafakitale osiyanasiyana.
• Kutayika kwapaketi kuti musungidwe bwinoNjira zathu za mamera, kuphatikiza chinyezi - zikwama zosagonjetsedwa ndi palletzing, onetsetsani kuti mumatha kukhala ndi moyo wabwino komanso kuchita bwino kwa othandizila athu ochulukirapo nthawi yosungirako.
• Zovuta za kutentha pa exicticyKusintha kwa kutentha kumakhudza magwiridwe antchito a otsatsa. Agar - Kukhazikika kwa Agar ku kutentha kosiyanasiyana ndi luso la xanthan chingamu champhamvu ngakhale pakusinthasintha kusintha kwawo kukuwonetsa kusintha kwawo.
• Othandizira Kukula: Zofunikira pa zolengedwa zamakonoKuphatikizika kwa mkulu - Othandizira otsatsa kwakhala kofunikira mu ma apulosi amakono a maluso, owoneka bwino ndi mitundu, ndikuwonetsa njira zawo zosafunikira muzomwe zimapezeka m'njira zonse.

Kufotokozera Chithunzi